Soil Microbiology is a branch of soil science that studies soil microorganisms, the soil as a microbial habitat and the biochemical processes that allow the increase in agricultural productivity, rehabilitation and soil conservation.
Microbiological fungicide.
Microbiological inoculant.
Microbiological insecticide.
Microbiological nematicide
Microbiological seed treatment
Mycorrhizal inoculant.
Agricultural Biostimulants act on the natural biochemical processes of the plant, helping to boost the growth, quality and productivity of crops.
Seaweed-based stimulant.
Nutrient assimilation booster
Rooter
Regulator for setting and fruit size
Fattener
Microbiological seed treatment
Post-harvest stimulant
Products to Protect crops against damage caused by pests and diseases that threaten the quality and safety of our food.
Microbiological insecticide.
Microbiological fungicide.
Microbiological nematicide
Contact bactericide
Contact fungicide
Contact nematicide
Products to positively affect the structure and fertility of the soil.
Root revitalizer
Starter
Nutrition
Microbiological inoculant.
Alkaline soil corrector
Mycorrhizal inoculant.
Nutrition is a concept that takes into account all the factors that influence the balance of mineral nutrients that the plant really needs for its growth, development and grain production.
Floración y amarre del fruto
Budding and flowering inducer
Micronutrient supplier
Micronutrient supplier