Soil Microbiology is a branch of soil science that studies soil microorganisms, the soil as a microbial habitat and the biochemical processes that allow the increase in agricultural productivity, rehabilitation and soil conservation.

Microbiological fungicide.

Microbiological inoculant.

Microbiological insecticide.

Microbiological nematicide

Microbiological seed treatment

Mycorrhizal inoculant.

Agricultural Biostimulants act on the natural biochemical processes of the plant, helping to boost the growth, quality and productivity of crops.

Seaweed-based stimulant.

Nutrient assimilation booster

Rooter

Regulator for setting and fruit size

Fattener

Microbiological seed treatment

Post-harvest stimulant

Products to Protect crops against damage caused by pests and diseases that threaten the quality and safety of our food.

Microbiological insecticide.

Microbiological fungicide.

Microbiological nematicide

Contact bactericide

Contact fungicide

Contact nematicide

Products to positively affect the structure and fertility of the soil.

Root revitalizer

Starter

Nutrition

Microbiological inoculant.

Alkaline soil corrector

Mycorrhizal inoculant.

Nutrition is a concept that takes into account all the factors that influence the balance of mineral nutrients that the plant really needs for its growth, development and grain production.

Floración y amarre del fruto

Budding and flowering inducer

Micronutrient supplier

Micronutrient supplier