Microbiological
Soil Microbiology is a branch of soil science that studies soil microorganisms, the soil as a microbial habitat and the biochemical processes that allow the increase in agricultural productivity, rehabilitation and soil conservation.
Biostimulants
Agricultural Biostimulants act on the natural biochemical processes of the plant, helping to boost the growth, quality and productivity of crops.
Protection and health
Products to Protect crops against damage caused by pests and diseases that threaten the quality and safety of our food.
Soil Improvers
Products to positively affect the structure and fertility of the soil.
Specialized Nutrition
Nutrition is a concept that takes into account all the factors that influence the balance of mineral nutrients that the plant really needs for its growth, development and grain production.
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